Our Menu
Every item on our menu is made to order, sourced thoughtfully, and served with intention.
Single-origin beans, roasted in small batches and pulled to order.
A double shot of our house blend. Rich, velvety, and deeply satisfying.
Equal parts espresso and warm milk. Balanced and smooth.
Classic Italian-style with a thick, airy foam cap.
Velvety microfoam over a double ristretto. Our most popular espresso drink.
Silky steamed milk with a single or double shot. Available in oat, almond, or whole milk.
Single-origin, brewed to order. Ask your barista about today's selection.
Slow-steeped 18 hours, served over ice. Smooth and naturally sweet.
Espresso over ice with your choice of milk. Refreshing and bold.
Ceremonial-grade and single-origin teas, sourced from small farms.
Stone-ground Japanese matcha whisked to a silky froth. Earthy and vibrant.
Ceremonial matcha with steamed oat or whole milk. Creamy and calming.
Chilled matcha over ice with your choice of milk.
Roasted Japanese green tea with a warm, toasty flavor. Naturally low caffeine.
Delicate and floral. Brewed to order, served in a glass pot.
Organic chamomile with a drizzle of wildflower honey. Soothing and gentle.
Tart, floral, and refreshing. Served over ice with a hint of citrus.
Limited offerings that change with the season. Available while supplies last.
Cold brew over vanilla oat milk ice cream. A summer indulgence.
House-made lavender syrup, honey, and steamed oat milk over espresso.
Ceremonial matcha with yuzu juice and sparkling water. Bright and refreshing.
Espresso with house-made rose cardamom syrup and steamed milk.
Baked fresh daily by our in-house baker. Best enjoyed warm.
Buttery, flaky, and filled with house-made almond cream. A classic done right.
Soft, pillowy, and dusted with cardamom sugar. Baked every morning.
Moist banana bread with a swirl of tahini and sesame seeds.
Dense, fudgy, and made with 70% single-origin chocolate.
Ask your barista about today's tart. Changes weekly with the season.
Sourdough, smashed avocado, chili flakes, and a squeeze of lemon.
We source our beans from single-origin farms, our teas from small estates, and our pastry ingredients from local suppliers whenever possible. All milk alternatives (oat, almond, soy) are available at no extra charge.
Order ahead for pickup or swing by — we'll have it ready when you arrive.
Order Online